Press Review, Awards & News | Beauvallon Collection

Press

10

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09

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2026

Chef | Lyon: Henri Carlier appointed head chef at Villa Florentine

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Press

08

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09

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2026

IDEAT | Luxury, calm, and pleasure

Discover

Press

14

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08

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2026

Relais & Châteaux | In Lyon, Villa Florentine reinvents itself through heritage and wellness

Discover

Press

13

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08

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2026

Tribune de Lyon | Luxury bistro with a view

Discover

Press

10

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08

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2026

COSMOPOLITAN | In Lyon, Villa Florentine becomes the must-visit destination on Fourvière Hill

Discover

Press

10

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08

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2026

Relais & Châteaux | Our properties in the heart of the vineyards

Discover

Press

06

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08

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2026

My Chic Residence | The rebirth of an exceptional venue

Discover

Press

27

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07

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2026

Lyon People | Villa Florentine, a destination for locals

Discover

Press

27

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07

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2026

Yonder | Villa Florentine: our review of the rebirth of this Lyon institution

Discover

Press

22

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07

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2026

France Magazine | Editor Picks: Hotels with a Pool in Lyon

Discover

Press

22

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07

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2026

MAX | Heading to La Briqueterie in Champagne

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Press

30

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06

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2026

Shoelifer | Nawal Rezagui from Engineering to Michelin Glory

Discover

Press

24

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06

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2026

7 Minutes with Nawal Rezagui, Michelin-Starred Chef of L'Alcôve

Discover

Press

27

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05

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2026

Le Progrès | Villa Florentine: The Revival of One of Lyon's Finest Restaurants

Discover

Press

26

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05

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2026

Famille Actuelle | NAWAL REZAGUI, First Moroccan Michelin-Starred Chef

Discover

Press

24

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05

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2026

Hebdo.news | Hostellerie Briqueterie & Spa, an enchanted getaway in Champagne

Discover

Press

18

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05

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2026

L'Eventail | Sparkling escape in Champagne

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Portrait of chef Nawal Rezagui in a white kitchen jacket.

Press

11

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05

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2026

ELLE A TABLE | Nawal's Choice

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Portrait of chef Nawal Rezagui in a white kitchen jacket, smiling in front of a wooden canopy.

Press

29

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03

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2026

2M TV | Nawal Rezagui shines on the international scene.

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Two chefs in hats and jackets, focused and focused on preparing them in a professional kitchen.

Press

27

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03

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2026

France 3 Grand-Est | Chef Nawal Rezagui recognized by the Michelin guide in Marne

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A waiter carrying a plate in the bright room of a restaurant.

Press

26

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03

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2026

Ici Champagne-Ardenne | In Marne, Nawal Rezagui, chef of L'Alcôve, wins her first star in the Michelin Guide

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Chef Nawal Rezagui smiling while collecting edible flowers in a sunny garden.

Press

26

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03

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2026

The 360 | Chef Nawal Rezagui wins a star in the 2026 Michelin Guide

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Aerial view of the outdoor pool and the terraces of a luxury hotel Villa Florentine at sunset.

Press

22

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03

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2026

The Good Life | New hotels 2026: the most anticipated hotel openings

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Villa Florentine gourmet dining room with panoramic urban views and stylish contemporary furniture.

Press

21

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03

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2026

Marie Claire | The 9 most beautiful design hotels to discover in 2026

Discover

Elegant luxury hotel room Villa Florentine with king-size bed, leather headboard and desk area.

Press

20

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03

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2026

Le Figaro | Lyon: 10 boutique hotels for a weekend between Old Lyon and the Presqu'île

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Chef Nawal Rezagui delicately smelling fresh aromatic herbs in a garden.

Press

19

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03

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2026

Le Courrier de l'Atlas | Coup de cœur. Nawal Rezagui wins his first Michelin star

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Villa Florentine luxury hotel suite with four-poster bed with emerald green curtains and adjoining living room.

Press

19

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03

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2026

La Tribune de l'Hôtellerie | Ouvertures Monde, 135 remarkable addresses for 2026: the sector is showing remarkable vitality

Discover

Head chef Nawal Rezagui prepares dishes with her team in a professional kitchen.

Press

17

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03

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2026

L'Union | La Briqueterie in Vinay regains its Michelin star with chef Nawal Rezagui

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Chef Nawal Rezagui meticulously preparing a gourmet plate.

Press

16

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03

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2026

Art of Living in Champagne | Vinay: Alcôve wins its first Michelin star

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Portrait of Chef Nawal Rezagui sitting in the elegant room of a gourmet restaurant.

News

16

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03

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2026

The Alcôve restaurant wins its first star in the Michelin Guide under the signature of Chef Nawal Rezagui

Discover

Portrait of Chef Henri Carlier in a white jacket with Notre-Dame de Paris in a blurred background.

News

12

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03

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2026

Beauvallon appoints Chef Henri Carlier to head the kitchens of Villa Florentine

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Convertible car with picnic basket in the vineyards, illustration from Escales magazine no. 2.

News

09

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03

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2026

Magazine Escales n°2

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Team of the gastronomic restaurant Clos du Cèdre in Beaune celebrating the Michelin star.

Press

01

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03

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2026

Clos du Cèdre in Beaune retains its Michelin star with chef Jordan Billan

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Concierge at the Hostellerie Cèdre & Spa Beaune upon obtaining the Clefs d'Or distinction.

News

15

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02

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2026

A first for Burgundy: the concierge at Hostellerie Cèdre & Spa Beaune is recognized by The Golden Keys

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Employee welcoming customers at the reception of the Hostellerie Cèdre & Spa Beaune from the Beauvallon Collection group.

News

11

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01

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2026

Beauvallon's Properties Recognized as Great Places To Work

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Elegant and bright lobby of a luxury hotel featured in AD Magazine among the hotel openings expected in 2026.

Press

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12

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2025

AD Magazine | The 19 most anticipated hotel openings in the world in 2026

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French wooden villa with terrace and pool, contemporary architecture integrated into a natural environment.

Press

08

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12

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2025

AD Magazine | This French villa clad in timber blends into the fishing village

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View of the Saint-Georges district and the Saint-Georges footbridge in Lyon, city where the Villa Florentine of the Beauvallon Collection group is located.

News

02

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11

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2025

Beauvallon Collection announces the acquisition of Villa Florentine in Lyon

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A rose in bloom in the garden of the Hostellerie Cèdre & Spa Beaune, illustrating the Green Key environmental commitment.

News

19

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10

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2025

Clef Verte : Proof of our committed approach

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Bright restaurant room overlooking the gardens at the Hostellerie Briqueterie en Champagne.

Press

31

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07

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2025

The Telegraph | Hostellerie Briqueterie en Champagne

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Entrance to the Hostellerie Cèdre & Spa Beaune in Burgundy, hotel recommended by Gault & Millau.

Press

25

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07

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2025

Gault & Millau | 5 must-sees in Beaune

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Elegant room and adjoining living room in a charming hotel belonging to the Beauvallon Collection group.

Press

20

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07

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2025

Les Echos Weekend | L'Hostellerie Briqueterie between gastronomy, spa and lifestyle.

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Facade of the Hostellerie Cèdre & Spa Beaune surrounded by greenery in Burgundy.

Press

15

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07

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2025

Hotel & Lodge | Divine Nights in the Vineyards

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Gourmet dessert with red fruits served in a restaurant belonging to the Beauvallon Collection group in Burgundy.

Press

10

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07

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2025

Big Bang | Savoir-Faire 100% Côte-d'Or

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Cosy lounge with fireplace at the Hostellerie La Briqueterie & Spa, a charming hotel belonging to the Beauvallon Collection group in Champagne near Épernay.

Press

05

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07

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2025

Challenges | Hostellerie Briqueterie recently renovated

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Chef and kitchen team preparing fresh products in a gastronomic establishment belonging to the Beauvallon Collection group.

Press

30

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06

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2025

Racines | Beaune, sovereign in its domains

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Chef of the gastronomic restaurant Le Clos du Cèdre in Beaune presenting a dish in the gardens of the Hostellerie Cèdre & Spa.

Press

26

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06

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2025

Bien Public | Michelin Guide: Two New Stars in Gold Coast

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Chef collecting fresh herbs in a vegetable garden for the gourmet cuisine of the Beauvallon Collection group.

Press

22

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06

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2025

The Chef Magazine | Nawal Rezagui

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Terrace of the gastronomic restaurant Le Clos du Cèdre in Beaune, in the gardens of the Hostellerie Cèdre & Spa in Burgundy.

Press

18

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06

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2025

Les Echos | The Remarkable Tables of Summer 2023

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Concierge in a suit in an elegant lounge during the Golden Keys ceremony.

Press

12

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06

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2025

Le Bien Public | New in Burgundy: The Concierge of a Luxury Hotel Receives Les Clefs d'Or

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Facade of the Hostellerie La Briqueterie & Spa, a hotel belonging to the Beauvallon Collection group in Champagne near Épernay.

Press

11

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06

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2025

Duo Mag | Escapade full of sweet bubbles

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Garden and terrace of the Hostellerie Cèdre & Spa in Beaune, Relais & Châteaux hotel of the Beauvallon Collection group in Burgundy.

Press

07

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06

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2025

Lyon People | The Hotel Jewel of Beaune

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Elegant room of the gastronomic restaurant Le Clos du Cèdre in Beaune, in the Hostellerie Cèdre & Spa.

Press

04

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06

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2025

Yonder | The best restaurants in Beaune, the editorial selection

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Reception at the Hostellerie La Briqueterie & Spa with Delphin Cornaille and a staff member at the reception of the hotel in Champagne.

Press

31

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05

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2025

L'Union | Delphin Cornaille returns to Hostellerie Briqueterie

Discover

Kitchen and dining team meeting in front of the Hostellerie Cèdre & Spa in Beaune.

Press

28

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05

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2025

Hôtellerie Restauration | New challenges for the sector: involving employees in the CSR strategy

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Garden and terrace of the Hostellerie Cèdre & Spa in Beaune, Relais & Châteaux hotel in Burgundy.

Press

23

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05

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2025

Tomate Cerise | Gastronomy weekend at the Hostellerie Cèdre & Spa in Beaune

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Chef Nawal Rezagui in the dining room of the gastronomic restaurant Le Clos du Cèdre in Beaune.

Press

18

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05

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2025

Le Chef Magazine | Nawal Rezagui

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Mathieu Cailliès, Chef Concierge distinguished by Les Clefs d'Or in an elegant lounge.

News

15

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05

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2025

Mathieu Cailliès, Head Concierge Les Clefs d'Or

Discover

Illuminated facade of the Hostellerie Cèdre & Spa in Beaune, a Relais & Châteaux hotel in Burgundy.

Press

05

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05

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2025

LN Radio | Evasion Chronicle: Bourgogne & Hostellerie Cèdre

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Portrait of people posing for a high-end guide dedicated to Beauvallon Collection group establishments.

Press

11

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01

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2025

The Epicure Signature Guide | Clos du Cèdre

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Tasting of Crémant Louis Bouillot in Burgundy, an oenological experience near the properties of the Beauvallon Collection group.

Press

11

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01

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2025

Louis Bouillot - Belle Époque Bubbles

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Elegant lounge at Hostellerie La Briqueterie & Spa in Champagne.

Press

12

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11

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2024

Challenges | Champagne Bubble

Discover

Latest news

Le Progrès | Villa Florentine: The Revival of One of Lyon's Finest Restaurants

All our news

Chef | Lyon: Henri Carlier appointed head chef at Villa Florentine

IDEAT | Luxury, calm, and pleasure

Relais & Châteaux | In Lyon, Villa Florentine reinvents itself through heritage and wellness

Tribune de Lyon | Luxury bistro with a view

COSMOPOLITAN | In Lyon, Villa Florentine becomes the must-visit destination on Fourvière Hill

Relais & Châteaux | Our properties in the heart of the vineyards

My Chic Residence | The rebirth of an exceptional venue

Lyon People | Villa Florentine, a destination for locals

Yonder | Villa Florentine: our review of the rebirth of this Lyon institution

France Magazine | Editor Picks: Hotels with a Pool in Lyon

MAX | Heading to La Briqueterie in Champagne

Shoelifer | Nawal Rezagui from Engineering to Michelin Glory

7 Minutes with Nawal Rezagui, Michelin-Starred Chef of L'Alcôve

Le Progrès | Villa Florentine: The Revival of One of Lyon's Finest Restaurants

Famille Actuelle | NAWAL REZAGUI, First Moroccan Michelin-Starred Chef

Hebdo.news | Hostellerie Briqueterie & Spa, an enchanted getaway in Champagne

L'Eventail | Sparkling escape in Champagne

ELLE A TABLE | Nawal's Choice

2M TV | Nawal Rezagui shines on the international scene.

France 3 Grand-Est | Chef Nawal Rezagui recognized by the Michelin guide in Marne

Ici Champagne-Ardenne | In Marne, Nawal Rezagui, chef of L'Alcôve, wins her first star in the Michelin Guide

The 360 | Chef Nawal Rezagui wins a star in the 2026 Michelin Guide

The Good Life | New hotels 2026: the most anticipated hotel openings

Marie Claire | The 9 most beautiful design hotels to discover in 2026

Le Figaro | Lyon: 10 boutique hotels for a weekend between Old Lyon and the Presqu'île

Le Courrier de l'Atlas | Coup de cœur. Nawal Rezagui wins his first Michelin star

La Tribune de l'Hôtellerie | Ouvertures Monde, 135 remarkable addresses for 2026: the sector is showing remarkable vitality

L'Union | La Briqueterie in Vinay regains its Michelin star with chef Nawal Rezagui

Art of Living in Champagne | Vinay: Alcôve wins its first Michelin star

The Alcôve restaurant wins its first star in the Michelin Guide under the signature of Chef Nawal Rezagui

Beauvallon appoints Chef Henri Carlier to head the kitchens of Villa Florentine

Magazine Escales n°2

Clos du Cèdre in Beaune retains its Michelin star with chef Jordan Billan

A first for Burgundy: the concierge at Hostellerie Cèdre & Spa Beaune is recognized by The Golden Keys

Beauvallon's Properties Recognized as Great Places To Work

AD Magazine | The 19 most anticipated hotel openings in the world in 2026

AD Magazine | This French villa clad in timber blends into the fishing village

Beauvallon Collection announces the acquisition of Villa Florentine in Lyon

Clef Verte : Proof of our committed approach

The Telegraph | Hostellerie Briqueterie en Champagne

Gault & Millau | 5 must-sees in Beaune

Les Echos Weekend | L'Hostellerie Briqueterie between gastronomy, spa and lifestyle.

Hotel & Lodge | Divine Nights in the Vineyards

Big Bang | Savoir-Faire 100% Côte-d'Or

Challenges | Hostellerie Briqueterie recently renovated

Racines | Beaune, sovereign in its domains

Bien Public | Michelin Guide: Two New Stars in Gold Coast

The Chef Magazine | Nawal Rezagui

Les Echos | The Remarkable Tables of Summer 2023

Le Bien Public | New in Burgundy: The Concierge of a Luxury Hotel Receives Les Clefs d'Or

Duo Mag | Escapade full of sweet bubbles

Lyon People | The Hotel Jewel of Beaune

Yonder | The best restaurants in Beaune, the editorial selection

L'Union | Delphin Cornaille returns to Hostellerie Briqueterie

Hôtellerie Restauration | New challenges for the sector: involving employees in the CSR strategy

Tomate Cerise | Gastronomy weekend at the Hostellerie Cèdre & Spa in Beaune

Le Chef Magazine | Nawal Rezagui

Mathieu Cailliès, Head Concierge Les Clefs d'Or

LN Radio | Evasion Chronicle: Bourgogne & Hostellerie Cèdre

The Epicure Signature Guide | Clos du Cèdre

Louis Bouillot - Belle Époque Bubbles

Challenges | Champagne Bubble